Sidmonton Road,
Bray
Co. Wicklow,

 
highlights

The staff are carefully selected and include fully qualified registered nurses on duty twenty four hours a day.
Birthday and anniversary parties are arranged.
Occupational therapy and music appreciation are held twice weekly.
  Bedrooms & Menu
  Atlanta House offers a wide range of facilities to ensure a residents every comfort, fully equipped bedrooms and a menu tu suit every taste.
 

43 residents - 12 single rooms - 14 double rooms - 1 treble room - ensuite facilities - personal effects - TV points & phones in rooms - suitable for wheelchairs - lift to all floors - fire alarm - emergency lighting - nurse call facility - category of residents: long/short-term stay, geriatric, post-operative, convalescent, physically disabled, holday stay , terminal care.

 

      Week1

Monday

Lunch

Soup of the day

 

 

Boiled Silverside of beef.

 

 

Parsley Sauce

Seasonal Fresh Veg

Chocolate muse

 

Tea

Mini Grill

 

 

Homemade Cakes

Tuesday

Lunch

Soup of the day

 

 

Roast Stuffed Chicken

 

 

Carrots / Parsnips

Fresh Fruit Pavlova

 

Tea

Lambs Lyonnaise

 

 

Homemade Calas

Wednesday

Lunch

Soup of the day

 

 

Beef Mild Currie

 

 

Seasonal Veg

 

Tea

Ham & Mushroom Quiche

 

 

Quiche Tossed Salad

Homemade Cakes

Thursday

Lunch

Soup of the day

 

 

Chicken & Sweetcorn pie.

 

 

Seasonal Veg

Sherry Truffle

 

Tea

Egg & Chips

 

 

Homemade Cakes

Friday

Lunch

Soup of the day

 

 

Fish pie.

 

 

Seasonal Veg

 

Tea

Sausage Rolls and bears

 

 

Home made cakes

Saturday

Lunch

Soup of the day

 

 

Beef in red wine sauce

 

 

Seasonal Veg

 

Tea

Selection of Sandwiches

 

 

Homemade cakes

Sunday

Lunch

Soup of the day

 

 

Roast Turkey & Gravey

 

 

Seasonal Veg

 

Tea

Cold Meat Salad

Bread & butter

 

 

Homemade cakes


Each day we have Roast Chicken and Fish Courses to suit your wishes as alternative to the set main course
Potatoes may be taken from creamed, new boiled, roast, sauté, croquettes &  Lyonnaise


                                          
Week2

Monday

Lunch

Soup of the day

 

 

Roast Lamb with seasonal Veg.

 

 

Angle Delight

 

Tea

Beans on Toast with Rashers

 

 

Homemade cakes

Tuesday

Lunch

Soup of the day

 

 

Beef Stew

 

 

Prunes & Custard

 

Tea

Fish fingers & chips

 

 

Homemade cakes

Wednesday

Lunch

Soup of the day

 

 

Baked Ham with seasonal veg.

 

 

Stewed Apple & Custard

 

Tea

Waffles & scrambled egg

 

 

Homemade cakes

Thursday

Lunch

Soup of the day

 

 

Roast Stuffed chicken with seasonal veg.

 

 

Apple Crumble

 

Tea

Mushroom & ham Vol-au-vents

 

 

Homemade cake

Friday

Lunch

Soup of the day

 

 

Baked fish with seasonal veg.

 

 

Ice cream/Jelly

 

Tea

Salmon salad

 

 

Homemade cakes

Saturday

Lunch

Soup of the day

 

 

Roast pork with seasonal veg.

 

 

Stewed apple & custard

 

Tea

Selection of cold salads

 

 

Homemade cakes

Sunday

Lunch

Soup of the day

 

 

Roast beef with seasonal beg.

 

 

Jelly & ice cream

 

Tea

Tuna Pasta bake

 

 

Homemade cakes

Week3

Monday

Lunch

Soup of the day

 

 

Roast Lamb with seasonal veg.

 

 

Semolina & Jam

 

Tea

Scrambled egg with waffles

 

 

Homemade cakes

Tuesday

Lunch

Soup of the day

 

 

Beef stew

 

 

Custard with stewed fruit

 

Tea

Sausages & chips

 

 

Homemade cakes

Wednesday

Lunch

Soup of the day

 

 

Baked fish with seasonal veg.

 

 

Apple crumble & custard

 

Tea

Beans on toast

 

 

Homemade cakes

Thursday

Lunch

Soup of the day

 

 

Roast chicken with seasonal veg.

 

 

Rice pudding & jam

 

Tea

Ham salad

 

 

Homemade cakes

Friday

Lunch

Soup of the day

 

 

Fried fish & seasonal veg.

 

 

Jelly & Icecream

 

Tea

Chips & burgers

 

 

Homemade cakes

Saturday

Lunch

Soup of the day

 

 

Baked Ham seasonal veg

 

 

Fruit & ice cream

 

Tea

Selection of sandwiches

 

 

Homemade cakes

Sunday

Lunch

Soup of the day

 

 

Roast beef & seasonal veg.

 

 

Sponge cake with custard

 

Tea

Selection of salads

 

 

Homemade cakes

 


 
 

  The Catering staff provide three main meals (breakfast, lunch,high tea) every day from the professional style kitchen on the ground floor.They use only the very best ingredients to produce a choice of individually tailored tray served meals.

The emphasis is on home cooking and providing a suitable choice that will please all tastes. The evening meal is cooked to order. Mid-morning and mid-afternoon snacks are also served. Night-caps and refreshments are available throughout the night. Meals are served in bedrooms, on the bed tables, if required. Breakfast is taken in bed and is served from 8.15am at a time that suits each resident.

The on-site Laundry offers an excellent same day service for easily washable light items. Dry cleaning or heavier items are sent to the cleaners and charged at cost. The Staff keep to a strict cleaning rota in this well kept Home.
 


 
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